Generous scooper
I believe the last spoon should be offered twice.
Tubs, cakes, slabs and towering sundaes are mapped to the tables where one order becomes six conversations.

Our Belgian Dark 72, taken home. Let it sit out for four minutes before scooping — dark chocolate ice cream freezes harder than most.
12.8% milk fat
246 kcal
700 ml
Eggless
Contains: Milk, Soy. Made in a kitchen that also handles milk, tree nuts, wheat and soy. Nutrition shown is indicative per serve — the pack carries the batch-verified figure.
A page from Little Boy’s taste diary
“A deep cocoa chapter with enough pages for everyone—and enough intensity that nobody forgets their spoon.”
I believe the last spoon should be offered twice.
Tubs, cakes, slabs and towering sundaes are mapped to the tables where one order becomes six conversations.
I make the unfamiliar feel one spoon away.
Paan, palm jaggery, rose and bitter cocoa are not dares. They are doors—and the Little Boy is already holding one open.

MADAGASCAR VANILLA
Pass the spoon1 litre · 214 kcal
A full litre of the original, in a recyclable tub that is noticeably heavier than the one beside it on the shelf. That weight is cream we did not whip air into.

BUTTERSCOTCH
Pass the spoon1 litre · 252 kcal
The tub that gets bought on the way home from school pickup. Praline all the way to the bottom, checked by weight on every batch.

SAFFRON & ALMOND
Make it a moment700 ml · 274 kcal
Saffron and almond, in the size you bring to somebody's house instead of flowers. Ships with an insulated sleeve inside city limits.